Organic Rice with Shiitake Mushrooms | Gluten-Free | 250 g
🌿 Organic long grain white rice with organic dried shiitake mushrooms
🍄 Organic mix with shiitake mushrooms, ideal for preparing aromatic and flavorful side dishes
🇵🇹 Produced in Portugal
🌾 Naturally gluten-free, without colourings, preservatives or added sugars
✅ Product with Organic Farming Certification
Conservation
- Type: Organic rice blend
- Net quantity: 250 g
- Origin: Produced in Portugal
- Certification: Organic Farming
- Storage: Store in a cool, dry place, away from light
Ingredients
- Organic long-grain white rice
- Organic dried shiitake mushroom
Allergens
Does not contain allergens subject to mandatory labelling.
Method of Preparation
1 cup of rice · 2 cups of water · 1 tablespoon of olive oil · ½ teaspoon of salt (optional).
Bring the water to a boil, add the rice, olive oil and salt. Cook for 15 to 20 minutes, or until the water is absorbed. Let it rest for a few minutes before serving.
Try out this recipe
Organic Rice with Shiitake Mushrooms and Aromatic Herbs
Ingredients
- 1 pack of Organic Rice with Shiitake Mushrooms Hands on Earth
- 2 tablespoons extra virgin olive oil
- 1 clove garlic, minced
- Fresh parsley, chopped
- Black pepper to taste
Preparation
Prepare the rice according to package instructions. Separately, heat the olive oil and lightly sauté the garlic. Stir into the cooked rice, finish with fresh chopped parsley, and season with black pepper. Ideal to accompany meat, poultry, fish, or as a vegetarian dish.
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